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Friday, June 1, 2012

Spicy Bell Pepper Chicken

Ingredients:-

• Chicken ( boneless) - 1/2 kg

• Capsicum ( diced ) - 3 ( small ) I used 3 colours

• Onion - 1 ( large )

• Garlic - 5 cloves

• Ginger - 2 inch piece

• Spring onion - 4 stalk

• Red chilli sauce - 1 1/2 tbsp ( as required)

• Soy Sauce ( Dark )- 1 1/2 tbsp

• Corn flour - 2 tbsp

• Water - 1 cup

• Pepper powder - 1 tsp

• Lemon juice - 1/2 of a lemon

• Salt to taste

• Oil - 2 tbsp

Spices

• Cinnamon stick - 2 or 3 ( small piece)

• Cloves - 3 or 4

• Star aniseed - 1

Preparation:-

1. Marinate the chicken with lemon juice, pepper and salt. Set it for atleast 1/2 an hr.

2. Heat oil in a wok, add all spices. Add ginger and garlic and saute it for 1 minute.

3 Add capsicum and onion and saute it well till onion become translucent.

4. Add Chicken and all sauces and saute well. Add enough water and spring onion and let the chicken cook in the sauce .Stir continuously. Adjust salt to taste

5. Mix cornflour with 1/2 cup of water and pour it over the chicken and cook till gravy thickens.